19 Ene Wholewheat Macaroni with Artichokes
Ingredients: 300 g wholewheat macaroni 300 g frozen artichoke quarters 50 g frozen chopped garlic 8 sun-dried tomatoes, rehydrated in olive oil 2 fresh red chillies Salt and pepper to taste Extra virgin olive oil Fresh mint leaves for garnish Method: Cook the wholewheat...